{"id":361,"date":"2019-05-28T13:58:25","date_gmt":"2019-05-28T11:58:25","guid":{"rendered":"https:\/\/gastvrijderooipannenbreda.nl\/eten\/fine-dining-nicolas-appert\/"},"modified":"2020-11-05T11:28:06","modified_gmt":"2020-11-05T10:28:06","slug":"fine-dining-nicolas-appert","status":"publish","type":"page","link":"https:\/\/gastvrijderooipannenbreda.nl\/eten\/en\/fine-dining-nicolas-appert\/","title":{"rendered":"Fine Dining \u2013 Nicolas App\u00e8rt"},"content":{"rendered":"\n
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Fine Dining<\/strong> Nicolas App\u00e8rt<\/h1>\n<\/div><\/div><\/div>\n\n\n\n

Fine dining Nicolas App\u00e8rt<\/h2>\n\n\n\n
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The French sugar baker Nicolas App\u00e8rt<\/a>, a well-known food technologist from the time of Napoleon, experimented in those years with food. App\u00e8rt already made syrups from candy; he heated the pots in water to 100 degrees Celsius and then cooled them down. He succeeded to conserve meat, vegetables and fruit in a sustainable way. In 1810 the French government awarded App\u00e8rt <\/a>prize money for his inventions. Thanks to their preserving jars the troops could go to war. One drawback was that the pots were rather heavy.<\/p>\n<\/div>\n\n\n\n

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In\nthis fine-dining restaurant you can dine extensively and enjoy a delicious\n3-course lunch menu or a 4-course dinner menu from the chef and prepared by the\nstudents.<\/p>\n\n\n\n

Fine-dining Nicolas App\u00e8rt\nmeans quality, craft and the use of fresh locally sourced and seasonal\nproducts. Moreover, our students are eager to advise you on matching wines or\nbeers to go with your dishes.<\/p>\n\n\n\n

When making a reservation you can indicate allergies or special requests and we will discuss the options with you.<\/p>\n<\/div>\n<\/div>\n\n\n\n

A nice present: De Rooi Pannen Gift Card. <\/strong>
This card is available from the teaching hotel. It can only be used in our restaurants Pierre Durand and Nicolas App\u00e8rt<\/p>\n\n\n\n

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Choice<\/h2>\n\n\n\n

3-course lunch menu \u20ac18,50<\/strong>
starter, main, dessert<\/p>\n\n\n\n

4-course dinermenu \u20ac22,50<\/strong>
Starter, entremets, main, dessert<\/p>\n<\/div><\/div>\n\n\n\n

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Booking<\/a><\/div>\n\n\n\n
How to get there<\/a><\/div>\n<\/div>\n\n\n\n
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Open<\/h2>\n\n\n\n

Monday to Friday.
Start lunch at 11.45 am and dinner at 5.30 pm. Only based on reservation.<\/strong><\/p>\n<\/div>\n\n\n\n

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Contact<\/h2>\n\n\n\n

Fellenoordstraat 93
4811 TH Breda
076-500 18 80
info.hotel.breda@derooipannen.nl<\/a><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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Imporession<\/h2>\n\n\n\n